Peamutt Butter Cookies – Woof!

“No, there are no spoiled pups around here! Why do you ask?” ~Pippa

In case you have spoiled pups, here’s the recipe for

Peamutt Butter Cookies

Mix 1/4 cup of peanut butter with 1 Tbs of oil & 1 cup of water until blended.

Fold in 2 cups of whole wheat flour and 1 cup of oatmeal.

Roll out on the counter with a rolling pin and cut into desired shapes. (Yes, I have a dog-bone-shaped cookie cutter, but I’m 100% certain your dog won’t care about the shape. Use a shot glass if you want.)

Bake on a cookie sheet at 375 degrees for 35 minutes.

Store in the fridge or freeze. Makes 2-3 dozen snacks, depending on the size.

Bone appetit!

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